Harpy Express
Food & Drink
Caribbean and Guyanese dishes, markets, recipes and where to eat at home and abroad.
-
Vegan and Vegetarian Food in Guyana: What to Eat and Order
How to eat vegetarian or vegan in Guyana: the meat-free dishes to order, where to eat in Georgetown, and what…
-
Guyanese Food in Toronto: Where to Eat and What to Order
Where to eat Guyanese food in Toronto: six Scarborough bakeries, roti shops and Chinese-Guyanese kitchens, and what to order at…
-
Guyanese Food in New York: Where to Eat and What to Order
Where to eat Guyanese food in New York, from Liberty Avenue bakeries in Queens to soup shops in Brooklyn and…
-
Guyana Food Experiences: Cooking Tours and Indigenous Food
Guyana’s best food experiences: the seven curry cooking tour in Georgetown, a chef-led backyard meal, and cassava days in Rupununi…
-
Guyanese Food Guide: Dishes to Try and Where They Come From
Pepperpot, cook-up rice, curry and roti, chow mein: the Guyanese dishes to try first, where they come from and where…
-
Guyanese Desserts and Sweets: Black Cake to Snow Cones
Black cake, salara, pine tarts, cassava pone and snow cones: Guyana’s best-loved sweets and where to find them.
-
Guyanese Chinese Food: Fried Rice, Chow Mein, Where to Eat
Loaded fried rice, chow mein and fried chicken: how Guyanese Chinese food came about, what to order and where to…
-
Guyanese Recipes to Cook at Home: Curry, Roti and More
Six classic Guyanese recipes for your own kitchen: chicken curry, oil roti, cook-up rice, metemgee, pepper sauce and mango achar.
-
Guyana Seafood: Gilbaka, Hassar, Bangamary and Crab Guide
Gilbaka, hassar, bangamary, crab and seabob shrimp: what each Guyanese seafood is, how it’s cooked and where to try it.
-
Georgetown Street Food: What to Eat, Where and When to Go
Pholourie, egg balls, chicken foot and souse: what to eat on Georgetown’s streets, where to find it by day and…